Cutting Assistant: Following the Sequence
Cutting Assistant walks you through each tier in order, showing the angles, distances, and facet count for the current tier.
Tier view
For each tier, you see:
- Tier name: e.g., "Pavilion mains", "Crown breaks".
- Angle: The facet tilt angle in degrees.
- Distance: The facet-plane offset from the center (controls facet size).
- Cone angle: The half-angle of the imaginary cone the tier forms (calculated from angle and distance).
- Facet count: How many facets are in this tier (e.g., "8 facets").
- Progress: How many you've cut so far (e.g., "3 of 8").
Below the tier summary, a gear diagram shows the 96-index positions. Positions you've already cut are marked; the next position to cut is highlighted.
Cutting a facet
For each facet in the tier:
- Check the angle and distance on the tier summary (you've already set these in the Developer or loaded them from the design file).
- Position your stone on the dop (the cutting stick) to align the next index position.
- Cut the facet on the lapidary wheel, using the angle and distance as your guide.
- Mark it done by clicking the checkbox or tapping the next facet button in Cutting Assistant.
Cutting Assistant then shows the next facet to cut.
Tier-by-tier order
The standard order is:
- Girdle: Set the blank and outline.
- Pavilion (steep to shallow): Pavilion mains first, then breaks, then culet.
- Crown (shallow to steep): Crown mains, then breaks, then star, then table.
But your machine or technique might use a different order (e.g., some cutters do the table first to establish the center reference). Use Cutting Assistant's order as a guide, but follow your machine's best practice if it differs.
Visual feedback
The gear diagram updates as you mark facets done — it fills in with color to show your progress, giving you a visual sense of how many facets remain in the current tier.
Moving to the next tier
Once you've marked all facets in a tier as done, click Next Tier to move to the next one. Cutting Assistant automatically shows the next tier in the cutting sequence.
See Cutting Assistant: At the Machine for practical tips while you're actively cutting.